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Monday Night Cooking – Spicy Summer Black Bean Stew

June 10 @ 7:00 pm - 9:00 pm


Monday, 10th Jun, 7-9pm

 “Monday Night Cooking” class is a series of classes, taking place on Monday evenings, 7 – 9pm at Concord Institute in Finsbury Park, London. Numbers are limited to ensure full attention for all students.

The cost is £65 for a single drop-in session.


Black beans are a deeply nourishing and versatile ingredient, we will use them to make this spicy summer one-pot dish using lighter cooking methods and summer vegetables, partnered with tortillas and rice. Summer cooking calls for a very different approach to preparing food. You will learn the keys to why that is and how to make ideal summer dishes. This is a truly delicious vegan meal, perfect for summer.

All our Monday Night Cooking classes are relaxed and fun, held at our culinary kitchen near Finsbury Park, a stone’s throw from Seven Sisters Road. We want people to get into the kitchen, learn a few tips & techniques, and experience the magic of wholefoods cooking at home. At Concord Culinary School we believe we are what we eat, and good culinary skills can make a difference in our well-being and lives.

Come to our culinary home and find inspiration and peace in the kitchen. Following confirmation of your booking, you will receive an email with details of the class, and you can inform the team of any special dietary needs you have.

If you would like to find out more about this cooking series, please contact cooking@concordinstitute.com.

To register: https://www.eventbrite.co.uk/e/865677604017?aff=oddtdtcreator


June 10
7:00 pm - 9:00 pm
Event Categories:
Affiliated Macrobiotic Course, Courses & Events


Concord Institute
+44 (0)20 7607 1140
View Organizer Website


Concord Institute
2, 4 Thane Works
London, N7 7NU United Kingdom
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+44 20 7607 1140
View Venue Website