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Monday Night Cooking – Moroccan Chickpea Stew

May 13 @ 7:00 pm - 9:00 pm


Monday, 13th May, 7-9pm

 “Monday Night Cooking” class is a series of classes, taking place on Monday evenings, 7 – 9pm at Concord Institute in Finsbury Park, London. Numbers are limited to ensure full attention for all students.

The cost is £65 for a single drop-in session.


This earthy & grounding one-pot spicy Moroccan Chickpea stew is an excellent addition to your one-pot dishes. Using seasonal vegetables, spices like cumin, coriander and cinnamon this is a quick and easy way to nourish yourself in the warmer months of the year. In our fun and relaxed cooking kitchen, you will learn the steps to unlock the power of the chickpea and create a hearty, tasty dish that’s easy to remember and make at home.

All our Monday Night Cooking classes are relaxed and fun, held at our culinary kitchen near Finsbury Park, a stone’s throw from Seven Sisters Road. We want people to get into the kitchen, learn a few tips & techniques, and experience the magic of wholefoods cooking at home. At Concord Culinary School we believe we are what we eat, and good culinary skills can make a difference in our well-being and lives.

Come to our culinary home and find inspiration and peace in the kitchen. Following confirmation of your booking, you will receive an email with details of the class, and you can inform the team of any special dietary needs you have.

If you would like to find out more about this cooking series, please contact cooking@concordinstitute.com.

To register: https://www.eventbrite.co.uk/e/865430595207?aff=oddtdtcreator


May 13
7:00 pm - 9:00 pm
Event Categories:
Affiliated Macrobiotic Course, Courses & Events


Concord Institute
+44 (0)20 7607 1140
View Organizer Website


Concord Institute
2, 4 Thane Works
London, N7 7NU United Kingdom
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+44 20 7607 1140
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