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Monday Night Cooking – Borlotti Bean Minestrone Soup

April 8 @ 7:00 pm - 9:00 pm

£65

Monday 8th April, 7-9pm

 “Monday Night Cooking” class is a series of classes, taking place on Monday evenings, 7 – 9pm at Concord Institute in Finsbury Park, London. Numbers are limited to ensure full attention for all students. The cost is £65 for a single drop-in session.

This hearty soup is a beautiful addition to your repertoire of one-pot dishes. We combine a delicious medley of seasonal vegetables, borlotti beans and pasta into a rich soup, with a savoury base of tomato and fresh herbs. This dish is incredibly versatile and will carry you from early spring into the summer and beyond. You will learn the elements of building the soup from the base and what gives minestrone its unique place among the soups.

All our Monday Night Cooking classes are relaxed and fun, held at our culinary kitchen near Finsbury Park, a stone’s throw from Seven Sisters Road. We want people to get into the kitchen, learn a few tips & techniques, and experience the magic of wholefoods cooking at home. At Concord Culinary School we believe we are what we eat, and good culinary skills can make a difference in our well-being and lives.

Come to our culinary home and find inspiration and peace in the kitchen. Following confirmation of your booking, you will receive an email with details of the class, and you can inform the team of any special dietary needs you have.

If you would like to find out more about this cooking series, please contact cooking@concordinstitute.com.

To register: https://www.eventbrite.co.uk/e/borlotti-bean-minestrone-soup-monday-night-cooking-tickets-865023908797?aff=oddtdtcreator

Organizer

Concord Institute
Phone
+44 (0)20 7607 1140
Email
charlottehopper@concordinstitute.com
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Venue

Concord Institute
2, 4 Thane Works
London, N7 7NU United Kingdom
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Phone
+44 20 7607 1140
View Venue Website