by admin | Dec 11, 2021 | OUR RECIPES
AZEVIAS OF CHICKPEAS by Filipa Silva AZEVIAS OF CHICKPEAS by Filipa Silva Azevias of chickpeas Portuguese Christmas Desert For the dough: 0,5 kg Wheat flour (without yeast – ) Grape seed oil or other oil – 1 dl 1 orange zest 2 or 3 oranges (for...
by admin | Dec 11, 2021 | ARTICLES, Blog
The Wreath by Anna Mackenzie The Wreath by Anna Mackenzie The wreath always represents the circle of eternal life, a circular or spiralic formation used since life began. Most living beings are entirely made from aspects of this shape. It is miraculous that green...
by admin | Dec 11, 2021 | ARTICLES, Blog
Wise Words by Bill Tara Wise Words by Bill Tara The planet that we live within is just like each of us, an organism. It is not like an organism; it is an organism. We do not live on it—we live in it. We are a part of its structure, a group of its cells, and...
by admin | Dec 9, 2021 | Blog
Wag our Tails! by Melanie Waxman Wag our Tails! by Melanie Waxman Something that often gets overlooked when we think of how to contribute to a sustainable world is what we are feeding our gorgeous dogs. In the past, most dogs were given table scraps and...
by admin | Dec 9, 2021 | OUR RECIPES
POACHED PEACHES WITH ALMOND CREAM by Angela Agrati Prange POACHED PEACHES WITH ALMOND CREAM by Angela Agrati Prange Poached peaches with almond cream Poaching Liquidpeacheswatersticks of cinnamon vanillalemon peelapple juicepinch of saltagave syrup or brown...
by admin | Dec 9, 2021 | OUR RECIPES
CHOCOLATE ANDHAZELNUT PRALINES by Angela Agrati Prange CHOCOLATE ANDHAZELNUT PRALINES by Angela Agrati Prange Chocolate and hazelnut pralines 1 cup roasted hazelnuts3/4 cup of dates soaked for 10 minutes in warm water1 tbsp of hazelnut butter2 tbsp of maple or...
by admin | Dec 9, 2021 | OUR RECIPES
AVOCADO AND SEA SPAGHETTI TARTARE by Angela Agrati Prange AVOCADO AND SEA SPAGHETTI TARTARE by Angela Agrati Prange Avocado and sea spaghetti tartare 2 ripe avocados (cut in very small cubes)30 g sea spaghetti (soaked for 1 hour and chopped fine)Juice of 1/2...
by admin | Dec 9, 2021 | OUR RECIPES
VEGAN PORKLIVER PATE by Angela Agrati Prange VEGAN PORKLIVER PATE by Angela Agrati Prange Vegan pork liver pate 1 cup of lightly roasted walnuts halves2 cups of finely sliced fresh shitake mushrooms1 small strip of wakame sea vegetables soaked for 10...
by admin | Dec 9, 2021 | Blog
The Ecological Kitchenwith Marlene Watson-Tara by Marlene Watson-Tara The Ecological Kitchenwith Marlene Watson-Tara by Marlene Watson-Tara No one really knows when humans started cooking their food, but one thing is sure: every culture did it. For over a...
by admin | Dec 9, 2021 | ARTICLES, Blog
MA SPOTLIGHT: Lara Holmes with Anna Mackenzie MA SPOTLIGHT: Lara Holmes with Anna Mackenzie Questions for MA Newsletter Spotlight Lara, you are a full time Mum and cooking teacher in one of the UK’s most established and respected Macrobiotic schools, please can...
